Warm Glazed Apples on Toast
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 2 slices of hearty, rustic bread or gluten-free bread 2 teaspoons O&V Unflavored Oil or Blood Orange
Vegetarian Lox!! Whaaat????
Smoked salmon, bagels and cream cheese go so well together, especially when topped with some sliced red onion and capers. But what if you are hosting vegetarians – well I decided to make a tomato lox marinated in tamari, smoked EVOO and kelp powder to replicate those wonderful flavors.
Bagels with Tomato Lox
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 6 large Roma tomatoes 3 tablespoons tamari/soy sauce /coconut aminos 2 teaspoons O&V Smoked EVOO * 1 teaspoon water 1
Herbs Galore!
A lively, herby oil drizzled over a protein packed crab and white bean salad is the perfect end of summer salad. Serve it over toast points or crackers for an elegant yet portable appetizer.
Crab and White Bean Salad with Herby Dressing
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 1 lb lump crabmeat ¼ cup lightly packed mint leaves (plus more for garnish) ¼ cup lightly packed
Hot Day, Cold Soup!
Gazpacho, a chilled tomato soup from Spain is the perfect cold food for a hot summer day, especially right now with all the delicious, juicy, flavorful tomatoes in season.
Tomato Gazpacho with Herbed Scallop Brochette
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 5 medium tomatoes, chopped (about 5 cups of chopped tomatoes) 1 ½ cup chopped cucumber, seeds and
MMM How I Love Cinnamon!
Easy baked cinnamon crisps are made from flour tortillas that are magically transformed into crunchy bites of yumminess. Served with fresh delicious fruit for a healthy twist along with delectable drizzles of almond crème, pistachio creams AND the sweet tang from a hazelnut vinegar reduction, this dessert balances decadence without over-indulgence.
Cinnamon Crisps with Fruit & Sweet Drizzles
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 7-8 flour tortillas (10 inch) - use corn tortillas for a gluten-free dessert 1 cup sugar 1 tablespoon
Scrumptious Picnic Approved Veggie Sandwich!
This scrumptious picnic approved layered sandwich is a hearty meal sized feast that is perfect for lunch or dinner, while on a picnic, hike, or just sitting in your home.