Season for Pumpkin Desserts!
Rich, creamy, spoonable and scrumptious, these pumpkin parfaits are a great addition to your autumn festivities.
Five-Minute Pumpkin Parfait
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 1 can (15 oz) pumpkin puree or sweet potato puree 1 ¼ cup Greek yogurt 4 tablespoons mascarpone
Moroccan Inspired Vegan Dinner
This healthy, easy Moroccan inspired tagine is an aromatic, delicious vegan meal filled with all the best veggies of the fall.
Moroccan Fall Veggie Tagine
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 4 tablespoons O&V Roasted Garlic Oil or Moroccan Spice Oil * 1 medium yellow onion, diced 6-8 cloves
Corn Salad with a Kick!
This corn salad, with its decidedly Indian flavors is a perfect example of Mediterranean Diet principles going global!
Spicy Corn Salad
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 16 oz frozen corn (3 – 3½ cups) 1 cup yellow and green bell peppers, diced ½ cup
The Mediterranean Diet Going Global!
Long deemed one of the healthiest approaches to eating and a lifestyle recommended by many physicians, to protect against chronic conditions, the Mediterranean Diet has consistently been named one of the best diets to follow for brain health, heart health, nutritious eating patterns and all-around healthy lifestyle.
Vegetarian Entrée or Side
Nutty, crispy, savory, zesty and absolutely irresistible, this cauliflower and fingerling potato dish is on repeat in my house!
Zesty Roasted Cauliflower
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 1 head cauliflower, cored and cut into bite sized pieces 4 tablespoons O&V Tuscan Herb EVOO * 8
A Tunisian Sauce, as Popular as Ketchup?
My version of a Harissa sauce, is smoky, tangy, and spicy but not too hot and with a wonderful citrusy finish.