Greek Delight!!
Stunning, fresh, easy and beautiful, this salad comes together in no time and is rich with the flavors of Greece.
Green Greek Salad
Ingredients 2 English cucumbers (seedless) 2 Green tomatoes (Zebra tomatoes) ½ cup O&V Castelvetrano Olives * ¼ cup sliced green onions 1/3 cup crumbled feta cheese (exclude to make vegan) 2
A Versatile Condiment
Condiments enhance the flavor of anything you put them on – they are often pungent, zingy, sometimes spicy or creamy, but they always complement the flavor of the dish and add pizzaz!
Spicy Tomato Jam (Chutney)
Ingredients 2-3 tablespoons O&V Unflavored EVOO * 1 shallot, minced 3-4 cloves garlic, minced (or 1 ½ tablespoons garlic paste) 2 tablespoons grated ginger (or ginger paste) ½ teaspoon mustard
Another Great Cake Baked with Olive Oil
There is nothing fussy about olive oil cakes – they are simple, moist, keep well for days and just plain delicious.
Olive Oil Cake with Cherries
Ingredients ¾ cup all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt ½ cup sugar ½ cup O&V Unflavored EVOO * 2 large eggs 3 tablespoons whole milk 1 teaspoon O&V Melipone Vanilla 1
Best Veggie Burgers Ever!! (And You Can Make Them Vegan Too)
These black bean burgers are bold, hearty, high in protein and chock full of flavor! Added bonus, they are so very easy to make.
Black Bean Burger with Whiskey BBQ Sauce
Ingredients 2 (14 oz) cans black beans, drained, rinsed and patted dry 1 tablespoon O&V Garlic EVOO * 1 medium yellow onion, finely chopped (about 1 cup chopped
Healthy Breakfast or Healthy Dessert?
Loaded with healthy ingredients and with completely customizable toppings this smoothie bowl can be an easy breakfast or healthy dessert!
Strawberry Smoothie Bowl
Ingredients Balsamic Strawberries 1 cup chopped strawberries 1 tablespoon maple syrup 2 teaspoons O&V Aged Balsamic * 1/8 teaspoon freshly cracked black pepper Fresh Mint to top the berries Smoothie 1 banana, sliced