Seafood Cakes – Thai Flavored, or Not!
Loaded with herbs, veggies and Thai flavors these easy seafood cakes are simply pan seared to golden brown perfection and served with a delicious and slightly spicy Sriracha Remoulade.
One Skillet Dinner!
Colorful peppers, juicy tomatoes, earthy mushrooms and sweet onions provide a veggie-forward base for sautéed chicken sausages creating a quick and easy weeknight entrée.
A Taste of Home!
Deliciously sweetened with mango pulp this cake is moist, amazing and super easy. It is fabulous on its own, but takes on tropical decadence with a drizzle of mango coulis and some whipped cream.
Shrimp & Strawberries!
Perfect sweet and savory combination, marinated shrimp are grilled and topped with a Pico de Gallo that gets a fresh flavor using strawberries instead of tomatoes.
A Dip? A Dressing? A Marinade? You Choose!
Creamy and tangy, this whipped feta dip is delicious served with grilled veggies or as part of a mezze platter alongside pita bread, tabbouleh and hummus. But it can be much more!
Flatbreads Are Fun!!
Fire up the grill and enjoy this easy, veggie-forward flatbread
Easy, Delicious Spring Veggies!
Asparagus, carrots, baby potatoes, and sugar snap peas tossed in a lemony EVOO and minced garlic roast to perfection in a parchment packet creating a tender, moist and tasty side dish that is healthy, quick, flavorful and just plain easy!
Grilled Salad with Citrus
Grilling the radicchio intensifies its flavor and is a great counterpoint to the sweet oranges and the slight warmth and cinnamon spice taste of the dressing. Topped with Candied Pecans, it is a perfect balance of bitter, sweet, and savory.
Easy & Healthy Breakfast for Company
This is a fabulous make ahead breakfast or brunch item. Prepare it the night before and then just pop it into the oven when you wake up for a warm, hearty, healthy and delicious breakfast.
Savory Tart
A tangle of carrot strips mixed with little morsels of spicy chorizo sausage combine to make a delicious and beautiful tart. A unique and exciting appetizer or even a light lunch with a side salad, this is a perfect way to enjoy those delicious young spring carrots.