Earthy, Sweet, Tangy and Delicious!
Roasted sweet potato rounds topped with well spiced lentils and spinach are a perfect balance of earthy and sweet. This dish can be served as a hearty appetizer, side dish or an entrée.
Salad Never Tasted So Good!
Simple salad, big flavor, all in under 25 minutes! This salad is a great filling dinner, packed with protein, crunchy veggies, briny olives, all tossed in a tangy and herby dressing
A Sophisticated After Dinner Cookie
Deliciously rich and intense with a balance of buttery flavor, sweetness and tang, these cookies made with Port Wine vinegar are a perfect after dinner cookie served with a glass of Port or Brandy.
A Heavenly Pair!
Coconut and chocolate – what a pair! These rich, chocolatey coconut truffles are easy to make and decadently delicious.
Create a Carrot & Chickpea Party on a Plate!
Sweet, sticky, and a little spicy, these roasted carrots combine with chickpeas and arugula to make a fabulously textured salad.
Perfect Holiday Appetizer
Melty cheese, savory crostini and a sweet and tart berry compote create a delicious and beautiful appetizer any time of year but especially during the holiday season.
Delicious Shortbread Cookies for the Holidays
My favorite cookies are shortbread cookies -- tender, crispy, buttery – and in this recipe, dipped in chocolate and sprinkled with a finishing salt -- simple shortbread perfection!
Thanksgiving Turkey Re-Made!
I am absolutely in love with this Black Garlic Sauce from Oil & Vinegar! The less pungent, sweeter, more refined flavor of black garlic makes this sauce mild, soft, and adds tantalizing flavor to almost anything you put it on.
Impressive, Yet So Simple!
Beetroot and Goat cheese alternatingly layered to create beautiful towers that are served with a slightly spicy and extremely flavorful Mojo Verde sauce and crunchy walnuts. Stunning!
Warming, Vegan and Delicious
This incredible coconut ginger carrot bisque is so easy to make and has the most amazing slightly sweet and perfectly spiced flavor