Sticky Honey Garlic Chicken
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 1 ½ - 2 lbs boneless, skinless chicken breast cut into cutlets 5-6 garlic cloves, minced 1 teaspoon
Hot Day, Cold Soup!
Gazpacho, a chilled tomato soup from Spain is the perfect cold food for a hot summer day, especially right now with all the delicious, juicy, flavorful tomatoes in season.
Tomato Gazpacho with Herbed Scallop Brochette
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 5 medium tomatoes, chopped (about 5 cups of chopped tomatoes) 1 ½ cup chopped cucumber, seeds and
Healthy, Easy, 30-Minute Dinner!
Sweet and spicy, tangy ground chicken studded with crisp celery, crunchy cashews and a yummy flavorful teriyaki lime sauce makes an easy, healthy, weeknight dinner or meal prep dish.
Lime Teriyaki Chicken Lettuce Wraps
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 8-16 leaves Boston or Bibb lettuce 2 tablespoons Roasted Sesame Oil (divided) ¼ cup green onions, sliced diagonally
Scrumptious Picnic Approved Veggie Sandwich!
This scrumptious picnic approved layered sandwich is a hearty meal sized feast that is perfect for lunch or dinner, while on a picnic, hike, or just sitting in your home.
Multicolored Veggie Layer Sandwich
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 4 slices bakery bread (whole wheat or 7 grain bread) 2 teaspoons O&V Roasted Garlic oil * 1
Fiesta Chicken Bowl!
This tender, flavorful chicken breast is the perfect start to a fiesta-inspired bowl. Add crispy and salty tortilla chips, creamy avocado, juicy tomatoes, crunchy lettuce and my Carrot Fiesta rice.
Cilantro Lime Chicken Bowl
Ingredients (* indicates my preferred ingredients – see notes for alternatives) 1 lb boneless chicken breast cutlets (pounded to even thickness) Marinade 1 cup loosely packed cilantro leaves and
Let’s Tartine!
Combine hearty portobello mushrooms, al dente cooked zucchini, and crisp sweet red bell peppers, with garlicky oil, zesty Tuscan spices, creamy lemony hummus and tangy and sweet red onion vinegar to create a delicious tartine.