chef veera signature

Driven by a passion that borders on obsession that developed in me at a very young age I always knew I was going to be a chef.

Phone:      (864) 241.6689
E-mail:      [email protected]
Address:   Greenville, SC
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  Ingredients   1 cup sliced yellow onions 2 tablespoons garlic paste or minced garlic 1 tablespoon ginger paste or minced ginger 2 cans (15 […]<!-- AddThis Advanced Settings generic…

  Ingredients   2 lbs (I head) cauliflower, cut into bite-size pieces 2 tablespoons O&V Roasted Garlic Grapeseed oil * 1 teaspoon ginger paste or […]<!-- AddThis Advanced Settings generic…

  Raita is a type of dip or condiment that is kind of, sort of, somewhat like Tzatziki. Well, not really!!<!-- AddThis Advanced Settings generic via filter on get_the_excerpt -->

  Ingredients   1 cup plain Greek yogurt ¼ teaspoon salt 1/8 teaspoon cayenne pepper (plus a sprinkle for garnish) 1/3 teaspoon cumin seeds 1 […]<!-- AddThis Advanced Settings generic…

  Fresh tasting, juicy and flavorful, this chicken is moist, tasty and soooo very easy to make. Only caveat – it is best if the […]<!-- AddThis Advanced Settings generic…

  Ingredients   2 chicken breasts 1 large white onion, chopped and then ground in a food processor 2 tablespoons garlic paste (or 8-10 cloves […]<!-- AddThis Advanced Settings generic…

  This meal takes less than 30 minutes to make and is a delicious way to change up your weeknight dinners.<!-- AddThis Advanced Settings generic via filter on get_the_excerpt -->

  Ingredients   2-3 tablespoons O&V Lemon EVOO * 4-5 cloves garlic, minced 3 spring onions, white parts sliced (reserve green slices for garnish) – […]<!-- AddThis Advanced Settings generic…

  Ingredients   2 tablespoons Garlic EVOO * ½ teaspoon cumin seeds 8 fresh curry leaves 1 can chickpeas, drained, rinsed and air dried 1 […]<!-- AddThis Advanced Settings generic…